WATERMELON WITH HONEY-LIME RICOTTA AND PISTACHIOS
Makes 6 (11-20 gram net carb servings) or 12 (5 gram counter carb servings) FOR THE METABOLISM MIRACLE
1 1/2 pounds seedless watermelon (Weigh with rind on)
1/2 cup ricotta cheese
2 teaspoons honey
2 teaspoons lime juice
1 teaspoon lime zest
1/8 teaspoons kosher salt
1/4 cups pistachios (chopped)
1. Slice watermelon into 1/2-inch thick slices. Remove rind, then cut watermelon into rounds using a 1 1/2-inch round cookie cutter – you should get about 20 pieces. (If you don’t have a round cookie cutter, just cut watermelon into 1 1/2-inch squares).
2. In a bowl, combine the ricotta cheese, honey, lime juice, lime zest and salt.
3. Portion about a teaspoon of the ricotta mixture on each watermelon slice and top with chopped pistachios.
****RECIPE by Susan Haas. Found on Yummly.com
Support Group for The Metabolism Miracle: http://www.miracle-ville.com